Purchased in Spain.
Patxaran (Basque pronunciation: [patʃaɾan]) (Basque from paitar, pattar "liquor" and aran "sloe" (in certain dialects)[1] Spanish: Pacharán) is a sloe-flavoured liqueur commonly drunk in Navarre and the Basque Country, the Pyrenees and elsewhere in Spain. It is usually served as a digestif either chilled or on ice.
#alcohol
https://en.m.wikipedia.org/wiki/Patxaran
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