Jerusalem (cookbook) by Yotam Ottolenghi and Sami Tamimi
Description
From the bestselling authors of Plenty, Plenty More, Ottolenghi: The Cookbook, NOPI, and many more (and who also happen to be the chefs/founders of the mini-empire of Ottolenghi restaurants throughout London, England). Winner of prestigious James Beard Award for International Cookbook in 2013.
Approximate trade value of $40…check my Likes and ISOs for ideas!
Category
Non-fiction
Condition
Good
Gently used and may have minor cosmetic flaws, but is fully functional.
Meeting spots
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Trade completed
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