Came into possession of about 30lbs of apples so I decided to make some semi-sweet apple butter. We can't eat them all so please help us out.
Apples, cinnamon and brown sugar, slow cooked for 10 hours! (Ran out of nutmeg and all spice... ooops)
Amazing on bread, crackers, ice cream, yogurt etc.
500btz for the 250ml, 900btz for the big ones
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